Apple Cake Recipe

4 medium cooking apples (sliced thin)

2 C. regular flour

2 C. sugar

2 eggs

1/2 C. oil

2 tsp vanilla

1 C. chopped nuts (optional)

2 tsp. baking soda

2 tsp. cinnamon

1/2 tsp. salt

Mix all together until gooey! Throw into pan- thoroughly grease 9″ square or round. Bake 1 hour at 350.


This was our family’s favorite Ramadan dish this year. Extremely easy to make. My husband theorized as to the popularity of apple cake, “It looks like such a mess. It is a very humble dessert, and in that humbleness lies its beauty.”

I suppose that messiness also contributes to everyone’s lack of hesitation in ‘digging in’.


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